St. Pete Beach is a natural crossroads for global coastal cuisine. With its waterfront setting, fresh seafood access, and laid-back yet vibrant dining culture, the area mirrors the spirit of the world’s most iconic harbor cities.
Coastal cuisine has always been shaped by movement of ships, spices, people, and ideas. From Mediterranean ports to bustling Asian harbors and sun-soaked Caribbean shores, waterfront cities are where global flavors collide.
Restaurants here in St. Pete Beach doesn’t just replicate international flavors, they reinterpret them through a Florida lens. Today’s coastal cooking embraces spice-forward dishes, cross-cultural fusion, and wellness-driven botanical flavors, creating menus that feel both adventurous and deeply rooted in tradition.
Mediterranean Coastlines: Fresh, Bright, & Herbaceous
Mediterranean waterfront cities are known for their effortless balance between simple ingredients and elevated techniques.
At Azura Coastal Kitchen, dishes channel Mediterranean coastlines by pairing bright herbs, olive oil, garlic, and fresh seafood with Gulf-inspired simplicity.
- Mezze Plate – hummus, fried chickpeas, tzatziki, naan bread, tabouleh, crudite, marinated Greek olive medley.
- Shrimp Al Ajillo – garlic, parsley, cayenne paprika oil.
- Grilled Salmon – Spinach and feta puff pastry, asparagus, heirloom beurre blanc.
- Lamp Kabob – Marinated lamb loin, red onion, bell peppers, yellow squash, jasmine rice, mint pesto, crumbled feta.
Asian Waterfronts: Delicate Meets Bold
From Southeast Asia to Korea, coastal Asian cities masterfully combined subtlety and spice; layering ginger, turmeric, fermented flavors, and tropical notes.
At Hawkers, Asian street-food flavors are adapted for a beachside crowd. Bold spices, fermented elements like kimchi and gochujang, and curry-driven sauces bring global depth, while approachable formats
- Roti Canai – Two Malaysian flatbreads, served with a side of our signature curry sauce.
- Bulgogi Steak – Korean BBQ marinated steak, wok-fired and glazed with sweet and savory bulgogi sauce. Served with sauteed onions, spicy kimchi, housemade pickles, and gochujang.
- Penang Poutine – Crispy fries topped with our signature curry dipping sauce and cheddar cheese curds
The Floribbean taps into the Caribbean’s deep connection to Florida, blending island spices with sunny, customizable bowls. The result is food that feels soulful, vibrant, and perfectly suited for a warm coastal climate.
- Build your own Jerk Chicken bowl.
- Smoked paprika chicken
- Carib Beans & Rice Bowl
Together, these St. Pete Beach restaurants transform global coastal spice profiles into relaxed, beach-friendly dining experiences; honoring international waterfront traditions while celebrating Florida’s fresh ingredients, easygoing energy, and love of bold flavor.